November 24, 2013

Lobster Dinner

Chef Flow

Fresh Lobster

Ingredients: crab boil seasoning and garlic butter

 

Bonus Cooking Method: 

  • Two tablespoons of seasalt for 4 litres of water 2 lb. lobster 13 min cooking time in boiling water.
  • If its live place it in freezer. It will numb the lobster.
  • Grab from behind claws place head first in pot.

 

No comments:

Post a Comment

Subscribe Now: Feed Icon

Foodie Bites Is Featured!